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White Bread Recipe

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This recipe for White Bread is from Brenda's Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
200 ML WARM WATER
50 GR SUGAR
7 GR DRY YEAST
350 GR ALL PURPOSE FLOUR
1/2 TSP SALT
45 GR BUTTER
Directions:
Directions:
Mix all ingredients together and put into a glass bowl that’s been oiled with olive oil. Cover with plastic wrap and let rise for 2 hours

Knead and cut into loaf shape you desire. Put into a buttered bread pan and cover; let rise for 1 hour.


Bake at 350 for 20-25 minutes
Preparation Time:
Preparation Time:
3 1/2 Hrs

 

 

 

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