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Gooey Butter Cake Recipe

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This recipe for Gooey Butter Cake is from Wasserstrom Associates , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
Crust:
1 box yellow cake mix
1 stick of butter or margarine, melted
1-2 eggs (1 for thinner crust, 2 for thicker)

Filling:
8 oz. cream cheese, softened
1 lb. powdered sugar
2 eggs
1 tsp. vanilla

Directions:
Directions:
Preheat oven to 350º. CRUST: Mix ingredients well until there are no clumps. Press into a 9 x 13 pan.

FILLING: Mix ingredients until smooth. Pour over crust. Bake in oven for 30-35 minutes for gooey, or 40-45 minutes for chewy.

 

 

 

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