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Tiramisu Cake Recipe

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This recipe for Tiramisu Cake is from Our Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box vanilla cake mix
1 pint coffee ice cream melted
3 eggs
Frosting:
1 package 8 oz. cream cheese, softened
1/4 c. sour cream
3 T. butter softened
2 T. Tia Maria or Kahlua
1 1/2 c. confectioners sugar
cocoa powder
Directions:
Directions:
Heat oven to 350º. Coat a bundt pan with cooking spray and dust with flour. With a mixer beat cake mix, melted ice cream and eggs in a bowl on low for 1 min. Beat 2 min. on medium. Scrape into pan. Bake 35-40 min. Cool completely.
Frosting:
In a large bowl, beat cream cheese, sour cream, butter and liquor on medium speed until light and creamy, about 2 min. On low, gradually beat in confectioners sugar 1-2 min. Keep in fridge while cake cools. Spread frosting on cake and dust with cocoa.

 

 

 

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